The craft of beer making

The craft of beer making

Posted by: on Nov 15, 2016 | No Comments

Royal City Brewing Co. taps into popularity of small-batch beer and love of Guelph

Feast or famine

Feast or famine

Posted by: on Nov 15, 2016 | No Comments

Evan Fraser has a plan to fix our fragile food system

A new food revolution

Posted by: on Nov 15, 2016 | No Comments

U of G’s Food From Thought project will leverage big data to help ensure a safe and well-fed future

Helping hands

Helping hands

Posted by: on Jul 25, 2016 | No Comments

How the humanitarian efforts of U of G grads are giving refugees a fresh start

Designing woman

Designing woman

Posted by: on Jul 25, 2016 | No Comments

Shannon Passero’s flourishing textile and design company is sustainable, ethical and profitable

Food faceoff: sports nutritionist Jennifer Sygo weighs in on why a balanced meal plan always scores higher than the latest diet fad
From Star Wars to the science of sleep, first-year seminars offer a unique learning experience for students and instructors
Gorilla Doctors brings veterinary care to the jungle floor to save critically endangered mountain gorillas
From the lakes in Ontario’s cottage country to the airwaves in B.C., Scott Duke is finding entrepreneurial success